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Nation's Restaurant News: Fish Tacos

Nation's Restaurant News: Fish Tacos

Fish tacos are a landmark dish in San Diego, and chef Trey Foshee wanted to celebrate that heritage with this menu item.

“I wrote a list of all the ingredients and flavors of a traditional Baja-style fish taco, then reworked the ingredients to give a similar effect in a different presentation and format,” Foshee said.

—Bret Thorn, nrn.com

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