If you’ve ever wondered what San Diego might taste like, come have dinner with us.
Welcome to California Modern, where our passion is telling the San Diego story through food. Our menu is a conversation about the lifestyle, ingredients and sense of place that is San Diego. We source locally grown or harvested products whenever possible, using them in creative, seasonally driven preparations that surprise and delight. Our environment is contemporary yet comfortable, with newly configured seating that provides a greater sense of intimacy. And our friendly, knowledgeable staff serve as guides to the many exciting choices available. We've refined everything we do in California Modern to give you a fine dining experience that could only be found here.
San Diego On a Plate By Trey Foshee
Executive Chef Trey Foshee gives a behind-the-scenes look at the California Modern dining experience, and how San Diego influences his culinary thinking and approach to creating flavor-forward modern fare with a sense of place, sense of time and an element of surprise in every dish.