appetizers
- Grilled Sardines winter tabbouleh, pomegranate, yogurt
- Chino Farms Minestrone a seasonal minestrone with condiments
salads
- Butternut Squash roasted onion, persimmon, toasted pumpkin seeds, mustard vinaigrette
- Date Salad arugula, goats cheese, walnuts, pomegranate vinaigrette
- Roasted Baby Beets smoke, citrus, burrata, watercress, apple, crispy farro
- Hearts of Romaine and Celery olive-anchovy dressing, crispy poached egg, parmesan reggiano
- Red Salad endive, radicchio, cabbage, pomegranate, red wine vinaigrette, house made ricotta
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entrées
- Loch Duart Salmon truffle glazed celeryroot, beets, maitaki mushrooms, fennel-Meyer lemon relish
- Pacific Albacore pancetta wrapped salsify, butternut puree, Chino Farms broccoli, tarragon green grape chicken jus
- Jidori Chicken maple-parsnip puree, porcini braised onion, Chino Farms broccoli, chicken jus
- Prime Hanger Steak smoked potato puree, glazed carrots, onion-mustard jam,shiitake confit, red wine sauce
- Braised Lamb Shank butternut squash risotto, sweet onion raisin relish, feta salsa verde
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desserts
- White Chocolate Tapioca Parfait Meyer lemon sorbet, marcona almonds, nutmeg streusel, lemon curd
- Chino Farms Carrot Cake tangerine bubbles, salted pepitas, vanilla creameux, ginger florentine, candied carrots, marinated pears
- Cider Poached Apples rum raisins, pomegranate, pie crust, shiso, sour apple fluid gel, cinnamon ice cream
- Warm Chocolate Tart citrus segments, dark chocolate feuilletine clusters, Chino Farms mint, white chocolate frozen yogurt
- Soufflé Cheesecake cream cheese filling, persimmon, matcha green tea streusel, yuzu ice cream
- Trio of Seasonal Sorbets with fresh fruit accompaniments
dessert drinks
- Night Light vanilla infused Smirnoff vodka, Fernet Branca, espresso, cinnamon
- Cafe´ La Jolla french roasted coffee, Hershey's chocolate, Bailey's irish cream, Kahlua whipped cream
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