Jungle Bird

Happy Hour

Join us at George's Level2 for our popular Happy Hour available Monday through Friday, 3:30-6:30 P.M. Specials include $8 cocktails, $4 draft beers and $7 wine by the glass.

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August Craft at the Cove

Craft at the Cove Featuring David Tye

On Monday, August 28, George's Level2 is excited to welcome David Tye of the Crab Hut Group for our monthly Craft at the Cove event where we pair an expert mixologist with a featured spirit to crea

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Jose Luis Leon

Happy Hour w/ Jose Luis Leon of Licorería Limantour

On Monday, August 7, George's Level2 is excited to welcome award-winning bartender Jose Luis Leon of the acclaimed Licorería Limantour in Mexico City for an epic mezcal happy hour event.

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3rd Annual Tiki Oasis Bartenders Battle Preliminary Round

You’re invited to the 3rd annual Tiki Oasis Bartenders Battle Preliminary Round at George's Level2 bar.

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Craft at the Cove with Guest Mixologist Eric Long

Craft at the Cove with Eric Long

Craft at the Cove is a monthly event at Level2 that celebrates the creativity and craftsmanship of mixology in San Diego. Join us on Monday, July 10 as we welcome Eric "Shrimp Toast" Long of False Idol behind the bar for a night of inventive cocktails, fun people and ocean views.

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ora rosa

The Story Behind Ora Rosa

What happens when you infuse premium mezcal with dried rose pedals? Answer: an amazing cocktails emerges.

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The Story Behind Cool Beans

In our never-ending quest to make the best craft cocktails in San Diego, our resident Spirits and Beer Director/Barman, Stephen Kurpinsky, came up with one cocktail in particular that we couldn't be more excited about. Here's his story behind our current Cockail of the Moment, "Cool Beans".

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The Art of Ordering a Good Drink

The Art of Ordering a Good Drink

Have you ever been out with your friends, arrived at a hip new cocktail bar only to tense up and not know what to order? Not to worry, our Level2 mixologist, Stephen Kurpinsky shares ideas and suggestions to help make your next night out a delicious success.

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The Craft of Cocktail Making: Meet our Mixologist

If you haven't heard, we recently announced the opening of Level2, our all-new bar located on the second level of George’s at the Cove where we’re elevating the craft of cocktails in La Jolla. So, how did we come up with all of this? A good chunk of the credit goes to our resident mixologist Stephen Kurpinsky, the man behind our cocktail program. We recently sat down with Stephen to learn more. Here's what he had to say.

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Tiki Takeover: 5 Essential Tiki Cocktail Recipes You Need to Try

Level2 Mixologist Stephen Kurnpinsky is back again with part two of our blog series dedicated to Tiki. Here he shares five essential Tiki cocktail recipes for you to try at your next themed party or any time you need a liquid vacation to the tropics.

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