California Wine Month

California Wine Month

September is California Wine Month—the perfect time to experience the annual harvest season.

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SDRW

San Diego Restaurant Week

Celebrate San Diego Restaurant Week with us at George's this year September 23-30.

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Late night happy hour

Late Night Happy Hour Menu

La Jolla night owls rejoice! Join us at George's Level2 for our new Late Night Happy Hour available Friday and Saturday nights, 9:00 P.M. through Midnight.

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Jungle Bird

Happy Hour

Join us at George's Level2 for our popular Happy Hour available Monday through Friday, 3:30-6:30 P.M. Specials include $8 cocktails, $4 draft beers and $7 wine by the glass.

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Past Events

craft at the cove with Nathan Burdette

Craft at the Cove with Nathan Burdette

On Monday, August 27, we're excited to welcome Nathan Burdette of Remy Cointreau Spirits behind the bar for our next Craft at the Cove cocktail event.

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Tiki-La

Tiki-La Happy Hour

Take a liquid vacation to the tropics and join us for a special Tiki and Tequila happy hour at George's Level2 on Tuesday, August 14 from 4-8pm.

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Tiki Oasis

Tiki Oasis Preliminary Battle

You’re invited to a special Tiki Oasis Bartenders Battle Preliminary Round at George's Level2 bar.

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Negroni Week

Negroni Week

Like cocktails? Like giving back? Then, join us June 6-10 at George's Level2 for Negroni Week, a celebration of one of the world's great cocktails and an effort to raise money for charity.

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adele-stratton

Craft at the Cove with Adele Stratton

On Monday, June 4, we're excited to welcome Adele Stratton from Jaynes Gastropub in North Park behind the bar for our next Craft at the Cove cocktail event.

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Craft at the Cove

Craft at the Cove with Craig Robertson of U.K.'s Strait and Narrow

On Monday, May 14, we're excited to welcome U.K. bartender Craig Robertson of The Strait and Narrow behind the bar for an internationally themed Craft at the Cove event.

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Craft at the cove with Trevor Bowles

Craft at the Cove with Trevor Bowles

On Monday, May 7, we're excited to welcome Trevor Bowles of Blueprint Spirits behind the bar for a special fundraising cocktail event benefiting the USBG San Diego chapter.

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Mother's Day

Mother's Day Brunch

Mother's Day is one of only two occasions throughout the year that we serve brunch at George's. And this holiday, we have a very special 3-course menu planned.

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Chef Lienhard Collaboration Dinner

Collaboration Dinner with Guest Chef Mitch Lienhard

On Monday, April 30, we're excited to welcome Chef Mitch Lienhard to our California Modern kitchen for an evening of inventive food, drinks and fun.

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Nortico Bar Takeover

Bar Takeover with Fernando Villalobos of Nórtico

George’s Level2 is excited to welcome Fernando Villalobos of Nórtico Bar, Tijuana for a very special bar takeover on Monday, March 26.

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