George’s at the Cove
Very simply, George’s at the Cove is for people who believe in enjoying the San Diego lifestyle to its fullest. And that includes a great meal. If you want a fine dining experience unlike any other, a special evening awaits at California Modern, featuring unique tasting menus from one of San Diego’s most admired chefs, Trey Foshee. If you’re in the mood for a more casual dining experience try the Ocean Terrace, acclaimed as the region’s best rooftop dining, or George’s Bar, a relaxed setting where indoors and outdoors flow together.
- In Search of the Proper Tortilla - Part I
- Pierde Almas Mezcal Pairing Dinner
- A Trip to Tequila - The Birthplace of Agave Spirits
How could something that consists of three ingredients and has been made for thousands of years have so many variables and so little documentation? The simple things are often the most complex. Read More »
Great food, good times and free-flowing mezcal from one of Mexico's premier Mezcal distilleries...can you ask for much more? Join Executive Chef & Partner, Trey Foshee at Urban Solace on Monday, May 4, 2015 for an evening of epic culinary proportions. Read More »
There is so much to learn about agave spirits. And what better place to start than in the town of Tequila in Jalisco? If you’re not familiar with Tequila, it’s best known as being the birthplace of the drink that bears its name. Read More »