Wine
glass / bottle
Blanc de Noirs 65 Breathless, Sonoma County, CA, NV (b. A)
Brut Champagne 18 / 90 Moet & Chandon, ‘Imperial’, Epernay, Champagne, France, NV
Brut Champagne 145 Veuve Cliquot, ‘Yellow Label’, Reims, Champagne, France, NV (b. B)
Brut Rose of Cabernet 14 / 70 Franc Calvet, Cremant de Bordeaux, France, NV
Moscato d’Asti 55 Vietti, ‘Cascinetta’, Piedmont, Italy, NV
Prosecco 11 / 55 Borgoluce, ‘Lampo’, Treviso, Italy, NV
glass / bottle
Albarino 11 / 44 Bodega Garzon, Uruguay, 2020
Chardonnay 15 / 60 Hill Family, ‘Carly’s Cuvee’, Napa Valley, CA 2016
Chardonnay 16 / 64 Henri Perrusset, Macon Farge, Burgundy, France 2019
Chardonnay 65 Dutton Estate, ‘Kyndall’s Reserve’, Russian River Valley, Sonoma, CA 2018 (b. D)
Gruner Veltliner 40 Laurenz V., ‘Singing’, Niederosterrich, Austria, 2019 (b. E)
Pinot Grigio 12 / 48 Riff, Delle Venezie, Italy 2019
Riesling 10 / 40 Noble House, (by Dr. Pauly-Bergweiler), Mosel, Germany, 2018
Sauvignon Blanc 10 / 40 Echo Bay, Marlborough, New Zealand, 2019
Sauvignon Blanc 12 / 48 Margerum, ‘Sybarite’, Happy Canyon, Santa Barbara, CA, 2019
Sauvignon Blanc 65 Roblin, ‘Origine’, Sancerre, Loire, France, 2018 (b. F)
Vermentino 45 Aslan, Maremma Toscana, Italy 2018 (b. G))
glass / bottle
Rose of Grenache/Cinsault 10 / 40 Fleur de Provence, Cotes de Provence, France, 2020
Rose of Grenache 50 Kita, ‘Camp 4 Vineyard’, Santa Ynez Valley, Santa Barbara, CA, 2018 (b. H)
glass / bottle
Cabernet Sauvignon 15 / 60 Olema, Sonoma County, CA, 2017
Cabernet Sauvignon 19 / 76 Keenan, Napa Valley, CA, 2016
Cabernet Sauvignon 80 Fortress, ‘Knights Reserve,’ Knights Valley, Sonoma CA, 2017 (b. J)
Barbera 42 Agostino Pavia & Figli, ‘Pavia,’ Barbera d’Asti, Piedmont, Italy 2017 (b. K)
Grenache Jolie-Laide 80 Provisor Vineyard, Dry Creek Valley, CA, 2017 (b. Q)
Malbec 12 / 48 Siete Fincas, Mendoza, Argentina, 2019
Malbec 87 Mi Terruno, ‘Mayacaba’, Mendoza, Argentina, 2015 (b. L)
Merlot 65 Frank Family Vineyards, Napa Valley, CA, 2018 (b. M)
Pinot Noir 14 / 56 Starmont, Carneros CA, 2015
Pinot Noir 70 Madson, ‘Tuyon Vineyard’, Santa Cruz Mountains, CA, 2018 (b. N)
Pinot Noir 78 Andrew Rich, 'Marine Sedimentary', Willamette Valley, OR, 2017 (b. O)
Sangiovese 14 / 56 Lamole di Lamole, Chianti Classico, Tuscany, Italy, 2017
Zinfandel13 / 52 Sextant, ‘Wheelhouse’, Paso Robles, CA, 2018
Zinfandel 60 Saddleback Cellars Calistoga, Napa Valley, CA, 2019 (b. R)
glass / bottle
Brut Champagne 60 Pommery, ‘Brut Royal’, Reims, Champagne, France, NV (b. 1)
Sauvignon Blanc 45 Frog’s Leap, Rutherford, Napa Valley, CA, 2018 (b. 8)
Chardonnay 60 Flanagan, Russian River Valley, Sonoma, CA, 2015 (b. 5)
Pinot Noir 55 Bergstrom, ‘Cumberland Reserve’, Willamette Valley, OR, 2016 (b. 16)
Cabernet Sauvignon 55 Whitehall Lane, Napa Valley, CA, 2016 (b. 13)
Cocktails
Spa Day 15 Cucumber-mint infused vodka, elderflower,lime
Strawberry Lemonade 15 Strawberry vodka, lemon, sugar
Dirty Bleu 19 Tito’s vodka, olive brine, bleu cheese olives
Citrus Spritz (draft cocktail) 15 Aperol, citrus infused gin, prosecco, grapefruit
Lavender 75;16 Botanist Gin, creme de violet, lavender, lemon, prosecco
Premium Old Fashioned 18 High West double rye, bitters, orange twist
Sangria 11 red wine, St. Remy brandy, fruit
Michelada 10 Tecate, lime, zingzang, tajin/salt rim
Spicy Bloody Mary 14 Vodka, zingzang, cholula, sub tito's Vodka +2
Regal Daiquiri 14 grapefruit infused Surf City Rum, sugar, lime
The Cove Mojito 15 ginger infused saison rum, rum haven coconut rum, mint, lime, soda
Hurricane 18 Mt. Gay rum, Cointreau, lemon, passionfruit, absinthe
Grapefruit Highball 17 Don Julio Blanco tequila, Ancho chili liqueur, Q grapefruit tonic
Spicy Pina Margarita 15 pineapple-jalapeno infused blanco tequila, lime, agave, tajin rim
Ultimate Margarita 17 Reposado tequila, lime, agave, Cointreau Noir
Terrace Margarita 14 Blanco tequila, lime, agave
Mezcal Gimlet 15 El Silencio mezcal, banana liquor, house made lime cordial
Tequila Martini 20 Maestro Dobel tequila, bianco vermouth, yuzu liqueur
Beer
Rip Current ‘Corriente Negra’ 8 Amber Lager
San Diego / 5.1% ABV / 16 oz
Societe ‘The Harlot’ 8 Belgian Blonde
San Diego / 5.6% ABV / 16 oz
Stone ‘Dayfall’ 8 Belgian White
San Diego / 5.5% ABV / 16 oz
Modern Times ‘Orderville’ 9 Hazy IPA
San Diego / 7.2% ABV / 16 oz
Pizza Port ‘Swami’s’ 9 IPA
San Diego / 6.8% ABV / 16 oz
Alesmith ‘.394’ 8.5 Pale Ale
San Diego / 6.0% ABV / 16 oz
Latitude 33 ‘Blood Orange’ 9 IPA
San Diego / 7.2% ABV / 16 oz
Karl Strauss ‘Follow The Sun’ 8 Pilsner
San Diego / 4.8% ABV / 16 oz
Coors Light 7.5 Larger
Colorado / 4.1% ABV / 16 oz
Ballast Point ‘Sculpin’ 9 IPA
San Diego / 7.0% ABV / 12 oz
Tecate 7 Mexican Lager
Baja California, Mexico / 4.5% ABV / 12 oz
Brooklyn ‘Special Effects’ (non alc) 7 IPAe
New York / 0.5% ABV / 12 oz
Anthem Apple Cider 7.5 Hard Cider
Oregon / 5.5% ABV / 12 oz
Thorn Brewing Co. ‘Barrio Lager’ 7.5 Mexican Lager
San Diego / 4.5% ABV / 12 oz
AleSmith ‘Nut Brown Ale’ 7.5 English Brown
San Diego / 5.0% ABV / 12 oz
Left Hand ‘Nitro Milk Stout’ 7.5 Stout
Longmont, CO / 6.0% ABV / 12 oz