Wine
glass / bottle
Brut Champagne 18 / 90 Moet & Chandon, ‘Imperial’, Epernay, Champagne, France, NV
Brut Champagne 105 Louis Roederer, Collection 242, Champagne, France, NV (b. C)
Brut Champagne 140 Billecart Salmon, Brut Reserve, Champagne, France, NV (b. A)
Brut Champagne 145 Veuve Clicquot, ‘Yellow Label’, Reims, Champagne, France, NV (b. B)
Brut Rose of Cabernet Franc 14 / 70 Calvet, Cremant de Bordeaux, France, NV
Prosecco 13 / 65 Avissi Extra Dry, Italy, NV
glass / bottle
Alvarinho 13 / 52 Nortico, Minho, Portugal, 2020
Chardonnay 15 / 60 Hill Family ‘Carly’s Cuvee’, Napa Valley, CA 2019
Chardonnay 16 / 64 Domaine Michel Barraud, Macon Villages, Burgundy, France 2019
Chardonnay 65 Dutton Estate ‘Kyndall’s Reserve’, Russian River Valley, Sonoma, CA 2018 (b. D)
Chardonnay 100 Gran Moraine, Yamhill-Carton, Willamette Valley, OR 2017 (b. Y)
Moscato d’Asti 45 Vietti, ‘Cascinetta’, Piedmont, Italy, NV
Pinot Grigio 13 / 52 Cantina Di Lana, Delle Venezie, Italy, 2020
Riesling 13 / 52 Noble House, (by Dr. Pauly-Bergweiler), Mosel, Germany, 2020
Sauvignon Blanc 13 / 52 Massey Dacta, Marlborough, New Zealand, 2021
Sauvignon Blanc 14 / 65 Margerum, ‘Sybarite’, Happy Canyon, Santa Barbara, CA, 2020
Sauvignon Blanc 65 Roblin, ‘Origine’, Sancerre, Loire, France, 2019 (b. F)
glass / bottle
Rose of Grenache/Cinsault 13 / 52 Domaine de Figueirasse, ‘Gris de Gris’, France 2021
Rose of Touriga Nacional 60 Arnot Roberts, California, 2019 (b. E)
glass / bottle
Cabernet Sauvignon 15 / 60 Olema, Sonoma County, CA, 2019
Cabernet/Merlot/P.Syrah 25 / 100 Hourglass, HGIII, Napa Valley, 2019
Cabernet Sauvignon 80 Andrew Will, Two Blondes Vineyard, Yakima Valley, WA, 2018 (b. H)
Cabernet/Merlot 100 Chateau Plaisance, Grand Cru, Saint Emilion, France 2015 (b. J)
Syrah 16 / 64 Stolpman Vineyards, Ballard Canyon, CA 2020
Syrah 100 Radio-Coteau, Cherry Camp Vineyard, Sonoma, CA 2013 (b. Q)
Tempranillo 165 Tinto de Toro, Vega Sicilia, Pintia, 2016(b. T)
Malbec 13 / 52 Siete Fincas, Mendoza, Argentina, 2020
Merlot 65 Frank Family Vineyards, Napa Valley, CA, 2018 (b. M)
Pinot Noir 15 / 60 Starmont, Carneros CA, 2018
Pinot Noir 18 / 72 Presequ’ile, Santa Barbara County, CA 2020
Pinot Noir 78 Andrew Rich, ‘Volcanic”, Willamette Valley, OR, 2018 (b. O)
Pinot Noir 100 Cobb, Rice-Spivak Vineyards, Sonoma Coast, CA, 2016 (b. P)
Sangiovese 15 / 60 Lamole di Lamole, Chianti Classico, Tuscany, Italy, 2017
Zinfandel15 / 60 Bedrock Wine Co. California Od Vines, 2020
Brut Champagne 60 Pommery, ‘Brut Royal’, Reims, Champagne, France, NV (b. 1)
Sauvignon Blanc 45 Chateau Graville-Lacoste, Graves, Bordeaux, France 2020 (b. 7)
Chardonnay 60 Flanagan, Russian River Valley, 2015 (b. 5)
Pinot Noir 60 Melville Estate, Santa Rita Hills, CA 2019 (b. 18)
Pinot Noir 100 Kosta Brown, Sonoma Coast, CA 2014 (b. 21)
Cabernet Sauvignon 115 Cade, Estate, Howell Mountain, Napa Valley, 2012 (b. 12)
Cabernet Sauvignon 340 Opus One, Napa Valley, 2015 (b. 15)
* Prices exclude sales tax, a 7% surcharge, and gratuity
Cocktails
Spa Day 16 Cucumber-mint infused vodka, elderflower, lime
SD Vice 16 Skyy strawberry vodka, coconut rum, absinthe, lime, pineapple, Peychaud bitters
Dirty Bleu 19 Tito’s vodka, olive brine, bleu cheese olives
Citrus Spritz (draft cocktail) 15 citrus aperitivo, gin, prosecco, grapefruit
Violet 75 Fid Street Gin, creme de violet, lemon, prosecco
Premium Old Fashioned 18 Blackened blended whiskey, bitters, orange twist
Sangria 12 red wine, St. Remy brandy, fruit
Michelada 11 Tecate, lime, zingzang, tajin/salt rim
Spicy Bloody Mary 16 Tito’s vodka, zingzang, cholula
The Cove Mojito 15 ginger infused rum, Rum Haven coconut rum, mint, lime, soda
Peruvian Buck 16 thai basil infused Capurro pisco, lime, Fever Tree ginger beer
Coastal Cooler 16 El Silencio mezcal, peach & maraschino liqueur, lemon, orange bitters
Spicy Pina Margarita 16 pineapple-jalapeno infused blanco tequila, lime, agave, tajin rim
Ultimate Margarita 17 Reposado tequila, lime, agave, Cointreau Noir
Terrace Margarita 15 Real del Valle blanco tequila, lime, agave
Surfer’s Comfort 16 Stranahan’s cask strength, grapefruit & apricot liqueur, sasparilla bitters
Beer
Rip Current ‘Corriente Negra’ 9 Amber Lager
San Diego / 5.1% ABV / 16 oz
Societe ‘The Harlot’ 9 Belgian Blonde
San Diego / 5.6% ABV / 16 oz
Coronado Brewing Co. ‘Orange Ave. Wit’ 9 Belgian White
San Diego / 5.2% ABV / 16 oz
Modern Times ‘Orderville’ 9 Hazy IPA
San Diego / 7.2% ABV / 16 oz
Pizza Port ‘Swami’s’ 9 IPA
San Diego / 6.8% ABV / 16 oz
Stone ‘San Diego Pale Ale’ 9 Pale Ale
San Diego / 6.0% ABV / 16 oz
Mikkeller ‘Passion Pool’ 9 Gose
San Diego / 5.0% ABV / 16 oz
Karl Strauss ‘Tangible IPA’ 9 IPA
San Diego / 7% ABV / 16 oz
Eppig ‘Special Lager’ 9 International Style Pilsner
San Diego / 5.8% ABV / 16 oz
Ballast Point ‘Sculpin’ 9 IPA
San Diego / 7.0% ABV / 12 oz
AleSmith ‘Nut Brown Ale’ 8 English Brown
San Diego / 5.0% ABV / 12 oz
Left Hand ‘Nitro Milk Stout’ 8 Stout
Longmont, CO / 6.0% ABV / 12 oz
Thorn Brewing Co. ‘Barrio Lager’ 8 Mexican Lager
San Diego / 4.5% ABV / 12 oz
Tecate 8 Mexican Lager
Baja California, Mexico / 4.5% ABV / 12 oz
Coors Light 8 Lager
Colorado / 4.1% ABV / 12 oz
Brooklyn ‘Special Effects’ (non alc) 8 Amber
Brooklyn / 0.5% ABV / 12 oz